Nakau Launches Spicy Mala Cold Tantan Udon on April 28 with 7 Spices
Key Takeaways:Nakau launches Shibikara Mala Cold Tantan Udon on April 28, 2026, featuring a seven-spice mala sauce with cumin and star anise for an authentic Sichuan-style kick. Available at 446 stores nationwide starting at 530 yen, with soba and onsen egg variations alongside takeout options. Nakau Unveils a Bold New Summer Menu Nakau Co., Ltd., a subsidiary of Zensho Holdings operating donburi and Kyoto-style udon restaurants, will launch its new summer item “Shibikara Mala Cold Tantan Udon” from 11:00 AM on Tuesday, April 28, 2026, at 446 stores nationwide. Product Highlights Nakau is once again offering its popular summer staple “Cold Tantan Udon,” but this year introduces an upgraded version that delivers an even more numbing spiciness and rich flavor. Signature Mala Sauce The Cold Tantan Udon is topped with crisp shredded white scallions and a special mala sauce made with seven spices including cumin and star anise. The savory, […]
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