Sugidama Celebrates Its 9th Anniversary: Otoro & Scallop Special 2-Piece Plate and ¥99 Lemon Sours from October 21

Key Takeaways: Sugidama’s 9th anniversary fair runs at locations across Japan from October 21, 2026. The headline item is a dinner-only two-piece plate of red-salt otoro and oil-blanched scallop, and each order comes with a ¥500 coupon valid from October 31 to December 25. Lemon sours cost ¥99 (¥109 incl. tax) through October 30, and every item is limited in daily quantity.

Sugidama Turns 9: The Sugidama 9th Anniversary Fair Starts October 21 (Wed)

The casual sushi izakaya chain “Sushi Sake Sakana Sugidama” (鮨 酒 肴 杉玉) is celebrating its 9th anniversary. The Sugidama 9th Anniversary Fair runs at Sugidama locations across Japan from Wednesday, October 21, 2026. The operator, FOOD & LIFE INNOVATIONS Co., Ltd., is holding the fair to mark nine years since Sugidama opened and to thank its customers. The star item is the 9th Anniversary Special 2-Piece Plate, which pairs otoro (fatty tuna belly) and scallop on a single plate. The fair also offers a tuna sashimi platter with akami, chutoro and otoro, and lemon sours at a limited-time price of ¥99 (¥109 incl. tax).

Sugidama Celebrates Its 9th Anniversary: Otoro & Scallop Special 2-Piece Plate and ¥99 Lemon Sours from October 21(1)
Image: 株式会社FOOD & LIFE COMPANIES (PR TIMES press release)
Sugidama Celebrates Its 9th Anniversary: Otoro & Scallop Special 2-Piece Plate and ¥99 Lemon Sours from October 21(2)
Image: 株式会社FOOD & LIFE COMPANIES (PR TIMES press release)

Headliner: The 9th Anniversary Special 2-Piece Plate

The full name is the “9th Anniversary Special 2-Piece Plate: Otoro Enjoyed with Red Salt & Scallop Carpaccio-Style with 20 Seconds of Magic.” Each piece tastes different, so you can compare the two side by side. The plate is available only during the anniversary fair.

Otoro Enjoyed with Red Salt

The otoro is simply topped with beni-shio (red salt) so you can fully taste the fish itself. With nothing else added, the otoro’s natural flavor comes through.

Scallop Carpaccio-Style with 20 Seconds of Magic

The scallop is topped with olive soy sauce and black pepper and served carpaccio-style. Before serving, it is blanched in oil (abura-dooshi) for 20 seconds to concentrate its sweetness and umami. This step is the “20 seconds of magic” in the dish’s name.

Product Details

  • Price: ¥799 (¥879 incl. tax)
  • Sales period: From Wednesday, October 21, 2026, until sold out
  • Limited quantity each day
  • Dinner time only
Sugidama Celebrates Its 9th Anniversary: Otoro & Scallop Special 2-Piece Plate and ¥99 Lemon Sours from October 21(3)
Image: 株式会社FOOD & LIFE COMPANIES (PR TIMES press release)

Get a ¥500 Sugidama Discount Coupon with Every Plate

Each 9th Anniversary Special 2-Piece Plate you order comes with one ¥500 Sugidama Discount Coupon. The coupon is valid at Sushi Sake Sakana Sugidama locations nationwide under the following terms:

  • Valid: Saturday, October 31 – Friday, December 25, 2026
  • One coupon per ¥2,500 (incl. tax) spent
  • Each coupon takes ¥500 off the bill (incl. tax)
  • Dine-in only
  • Cannot be exchanged for cash; no change given
  • The operating company is not responsible for stolen, lost or destroyed coupons
  • Cannot be combined with other service vouchers or discount coupons, except shareholder benefit vouchers issued by FOOD & LIFE COMPANIES Co., Ltd.

For example, a bill of ¥5,000 (incl. tax) lets you use up to two coupons. Coupons can only be used from October 31 (Sat), so any you receive early in the fair can’t be redeemed right away.

Compare Akami, Chutoro and Otoro: The Tuna Sashimi Platter

Tuna lovers won’t want to miss the Tuna Sashimi Platter. This luxurious dish lets you compare akami (lean), chutoro (medium-fatty) and otoro (fatty) tuna at a great price. It comes with toro tataki (minced fatty tuna), which you can pair with sushi rice, takuan (pickled daikon), condiments and nori as you like. It also works well as a snack with drinks.

  • Price: ¥999 (¥1,099 incl. tax)
  • Sales period: From Wednesday, October 21, 2026, until sold out
  • Contents: southern bluefin tuna (akami), southern bluefin tuna (chutoro), southern bluefin or Pacific bluefin (hon-maguro) tuna (otoro), toro tataki
  • The otoro will be either southern bluefin or Pacific bluefin tuna
  • Limited quantity each day
  • Dinner time only

Lemon Sour for Just ¥99 (¥109 incl. Tax) for a Limited Time

Lemon Sour, a natural match for the food, is on special for 10 days, from October 21 (Wed) to October 30 (Fri). During that time it costs ¥99 (¥109 incl. tax). It is the only fair item that isn’t limited to dinner time.

  • Price: ¥99 (¥109 incl. tax)
  • Sales period: Wednesday, October 21 – Friday, October 30, 2026
  • Limited quantity each day
  • Alcohol is served only to guests aged 20 and over, and not to anyone driving
  • Glassware varies by location

Participating Locations and Notes

The Sugidama 9th Anniversary Fair is held at Sushi Sake Sakana Sugidama locations nationwide. However, Sugidama Shinsaibashi, scheduled to open on October 21 (Wed), 2026, will not carry the fair items. Please keep this in mind if you plan to visit.

  • Sales may be suspended or discontinued depending on supply
  • Announced items may change without prior notice
  • Not available for takeout or delivery

Summary

The 9th Anniversary Special 2-Piece Plate pairs red-salt otoro with “20 seconds of magic” scallop and comes with a ¥500 discount coupon. Add the tuna sashimi platter and a ¥109 lemon sour for a full evening of food and drinks at Sugidama. Every item is limited in daily quantity, so it’s best to go early.

Source: press release by 株式会社FOOD & LIFE COMPANIES (PR TIMES, in Japanese)

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