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Key Takeaways：Gyoza no Ohsho is running its Big Thanksgiving Festival on June 18–19, 2026, giving customers one half-price gyoza coupon sheet (2 coupons) for every 500 yen spent. The coupons can’t be used on the spot but are valid from June 20 through July 31, so a single visit during the two-day event can lock in cheap gyoza for the whole summer. Gyoza no Ohsho Holds 2026 Big Thanksgiving Festival on June 18 and 19 Ohsho Food Service Corp. (headquartered in Kyoto), the company behind Japan’s beloved Chinese restaurant chain Gyoza no Ohsho, will hold a special “Big Thanksgiving Festival” (Dai Kanshasai) for two days only: Thursday, June 18 and Friday, June 19, 2026, as a token of appreciation to its loyal customers. The campaign runs at Gyoza no Ohsho and GYOZA OHSHO locations nationwide (some stores excluded). Campaign Details: A Half-Price Gyoza Coupon for Every 500 Yen Spent During […]

Key Takeaways：Matsunoya is bringing Matsuya’s cult-favorite Shkmeruli garlic chicken sauce to its crispy katsu menu starting June 16, 2026, to mark Matsuya Foods’ 60th anniversary. Set meals start at 990 yen with takeout at the same price, and app coupons plus free rice refills at select stores make it even cheaper. Here’s the full menu, pricing, and how to save. Matsuya’s Famous Shkmeruli Meets Matsunoya’s Signature Katsu Matsuya Foods Holdings announced that its tonkatsu specialty chain Matsunoya will launch a Shkmeruli series starting Tuesday, June 16, 2026 at 10:00 AM. This special cross-brand collaboration celebrates the 60th anniversary of Matsuya Foods’ founding. Shkmeruli, a Japanese take on the Georgian garlic chicken dish, has been a sensation every time it appears on the Matsuya menu as the wildly popular Shkmeruli Hot Pot Set Meal. Now this fan favorite joins forces with Matsunoya’s signature katsu—crispy on the outside, juicy on the inside—for

Key Takeaways：Starbucks Tea & Cafe Japan is adding two tropical summer drinks on June 17, 2026: the parfait-style Pine & Coconut Frozen Tea Float (¥933 takeout) and the barista-brewed Craft Iced Tea Pineapple Kona Pop (¥628 takeout), available at all 30 locations nationwide. The same Pineapple Kona Pop tea is sold as loose leaf for home brewing, and a new Tennoji store opens in Osaka this July. Tropical Summer Tea Beverages Arrive at Starbucks Tea & Cafe Starbucks Coffee Japan will launch two new summer beverages — the Pine & Coconut Frozen Tea Float and the Craft Iced Tea Pineapple Kona Pop — at all 30 Starbucks Tea & Cafe locations nationwide starting Wednesday, June 17, 2026. Themed “Urban Oasis,” this second installment of the summer season offers a tea experience designed to soothe the mind and refresh the spirit during the scorching summer. New Beverage Details Pine & Coconut

Key Takeaways：Sushiro is teaming up with Zenless Zone Zero for the first time starting June 24, 2026, bringing exclusive character picks, mini figures, holographic tickets, and in-game redemption codes to stores across Japan. Two specially themed locations in Osaka and Tokyo will recreate the world of New Eridu. Everything is limited quantity and random, so this guide covers what to get, how the codes work, and why you should go early. Sushiro Announces First Collaboration with Zenless Zone Zero Major Japanese conveyor-belt sushi chain Sushiro will launch its first-ever collaboration with Zenless Zone Zero, the popular urban fantasy action RPG by HoYoverse, at Sushiro locations nationwide starting Wednesday, June 24, 2026. This also marks Zenless Zone Zero’s first collaboration with the restaurant industry. The collab theme is “Welcome to Sushiro New Eridu Branch!” — a playful setting in which Sushiro has opened a store in the game’s city of New

Key Takeaways：Domino’s Pizza Japan is offering a free S-to-M size upgrade on every pizza for delivery orders from June 15 to 28, 2026 — a deal normally worth 600–700 yen. Just enter coupon code 073784 when ordering online. Here’s everything you need to know before you order, including the fine print on takeout and coupon stacking. Domino’s Pizza Japan, the country’s No.1 pizza delivery chain, will run its “There’s a Pizza at Domino’s You Absolutely Have to Try” campaign for 14 days only, from Monday, June 15 to Sunday, June 28, 2026. Inspired by the surging excitement for watching sports across Japan, the campaign offers a free size upgrade from S to M on delivery orders — a service that normally costs 600 or 700 yen. Campaign Details The biggest highlight is that all pizzas on the menu are eligible. You can enjoy any pizza in Medium size while paying

Key Takeaways：Zetteria kicks off its Summer Burger Fair on June 17, 2026, with four new limited-time burgers built around two flavors: rich beef kalbi and refreshing hyuganatsu citrus. Prices range from 590 to 620 yen tax included, and the lineup runs through mid-July at 270 stores nationwide. Whether you want a garlicky stamina boost or a light citrusy bite, this fair has you covered. Zetteria’s Limited-Time Summer Burger Fair Zetteria, the hamburger chain operated by Burger One Co. under Zensho Holdings, will launch its Summer Burger Fair for a limited time starting Wednesday, June 17, 2026. The fair features four new burgers built around two contrasting flavors: the rich, savory punch of beef kalbi and the refreshing citrus tang of hyuganatsu, a Japanese summer citrus. Whether you are craving something bold or something light, there is a burger to match your mood. The Four New Burgers Garlic Beef Kalbi Burger

Key Takeaways：Sushiro is teaming up with Nagoya TV’s morning show “Dodesuka!” for the first time, rolling out four Tokai-exclusive sushi items from June 10, 2026, in Aichi, Gifu, and Mie. The lineup riffs on local soul foods—Nagoya miso katsu, hitsumabushi, Nishio’s lemon fried squid, and Kumano-style mehari—and the Wolfy-shaped roll comes with a pick that enters you in a lottery for mascot merch. Sushiro Teams Up with Nagoya TV’s “Dodesuka!” for the First Time Sushiro, the conveyor-belt sushi chain operated by Akindo Sushiro (a FOOD & LIFE COMPANIES company), is launching its first-ever collaboration with “Dodesuka!”, a morning information program broadcast across Japan’s Tokai region by Nagoya TV (Me~tele). Starting Wednesday, June 10, 2026, four new items—including a dish inspired by the show’s mascot character “Wolfy”—will be available exclusively at Sushiro locations in Aichi, Gifu, and Mie Prefectures. The project stems from one of Sushiro’s “Five Promises”: “to create restaurants

Key Takeaways：Hama Sushi kicks off its nationwide “Southern Bluefin Otoro & Big Neta Festival” on June 9, 2026, headlined by melt-in-your-mouth otoro for just 100 yen (110 yen tax incl.). Beyond the bargain otoro, you’ll find oversized “yamamori” rolls, premium single-piece specials like whole conger eel, and limited-time sides and sweets. There’s even an X campaign handing out 3,000-yen vouchers to 80 lucky winners. Hama Sushi Launches the “Southern Bluefin Otoro & Big Neta Festival” Nationwide Hama Sushi, the conveyor-belt sushi chain operated by Hama-Sushi Co., Ltd. under Zensho Holdings, will hold the “Hama Sushi Southern Bluefin Otoro & Big Neta Festival” at stores nationwide starting Tuesday, June 9, 2026. Headlined by the rich, melt-in-your-mouth “Southern Bluefin Otoro,” the fair features a lineup of hearty, oversized neta that sushi lovers won’t want to miss. Standout Menu Items at 100 Yen (110 Yen Tax Incl.) The flagship “Southern Bluefin Otoro” is

Key Takeaways：Matsunoya brings back its fan-favorite garlic soy stamina menu on June 12, 2026, at 3 p.m. nationwide. Choose between thick-cut pork or chicken teki, both crispy-fried and coated in a bold garlic soy sauce. Sets run 1,050 yen (830 yen à la carte), with takeout available and free rice refills at select stores. Matsunoya’s Popular Stamina Menu Returns Matsuya Foods Holdings Co., Ltd. (headquarters: Musashino City, Tokyo; President: Kazutoshi Kawarabuki), operator of the tonkatsu specialty chain “Matsunoya,” will launch the Garlic Soy Fried Thick-Cut Pork Teki Set and Garlic Soy Fried Chicken Teki Set starting 3:00 p.m. on Friday, June 12, 2026. This crowd-favorite menu that had everyone declaring “I want both!” last year makes its highly anticipated return. A Rich Stamina Dish Where “Frying” Is the Key Crispy meat fried using a signature method is coated in a rich garlic soy sauce, creating a satisfying stamina-packed dish. Dusted

Key Takeaways：Jonathan kicks off its ‘Summer Tohoku Cold Noodle’ Fair on June 11, 2026, bringing back Iwate’s wildly popular Morioka Reimen (220,000 servings sold last year) alongside an evolved curry soy-milk tantan take on Akita’s Mugendo Inaniwa Udon. Add in an Angus beef stamina plate, summer eel, and a Father’s Day lottery with a 1kg steak grand prize, and there’s plenty worth a visit before the September 2 wrap-up. Jonathan’s ‘Summer Tohoku Cold Noodle’ Fair Kicks Off June 11 Jonathan, the family restaurant chain operated by Skylark Restaurants, will hold its ‘Summer Tohoku Cold Noodle’ Fair from Thursday, June 11, 2026, perfectly timed for what is expected to be a scorching summer. Two of Tohoku’s greatest noodle dishes — Iwate’s “Morioka Reimen” and Akita’s “Mugendo Inaniwa Udon” — share the stage in special summer versions for a refreshing culinary experience. Fair Overview Locations: All Jonathan stores (excluding morning hours until