MOS Burger Unveils Three New Summer Beverages
MOS Food Services Co., Ltd. will release three limited-edition summer drinks at MOS Burger locations nationwide (excluding select stores) starting Wednesday, May 20, 2026. The lineup includes White Peach Soda with Domestic White Peach & Lemon Sauce, One Whole Lemon! White Peach Soda with Domestic White Peach & Lemon Sauce, and the first-ever crossover product with the brand’s cafe-format stores, Tea Milk with Candy Tea Leaves.
New Product Lineup and Highlights
White Peach Soda with Domestic White Peach & Lemon Sauce
A refreshing drink made by mixing soda with a sauce crafted from domestic white peach puree and pulp. Setouchi lemon juice and lemon mince add a crisp finish, while the peach sauce and bubbles create a beautifully layered gradient.
- Small: 290 yen
- Medium: 360 yen
- Large: 430 yen
- Available as a set drink for an extra 70 yen
- Contains 2.5% domestic white peach juice and 0.1% Setouchi lemon juice
One Whole Lemon! White Peach Soda
This indulgent variation adds an entire lemon, cut into wedges, to the original soda. Customers can press the fresh lemon to adjust acidity to taste for an even more refreshing experience. Priced at 590 yen and served in a large plastic cup (not eligible for set menus; topping lemons are not from Setouchi).
Tea Milk with Candy Tea Leaves
For the first time, MOS Burger introduces an original tea syrup popular at its cafe-format stores MOS Burger & Cafe and Mother Leaf Tea Style. The syrup, extracted from Candy tea leaves, is layered with iced tea and plenty of milk for a striking two-tone visual and a fragrant, smooth finish. Medium size only at 420 yen, or as a set drink for an extra 140 yen.
Sales Overview
- White Peach Soda lineup: May 20 to early September 2026
- Tea Milk: May 20 to early November 2026
- Stores: MOS Burger locations nationwide (some stores excluded)
- All prices include tax
Guided by its philosophy of “deliciousness, safety, and health,” MOS Food Services continues to develop products that celebrate Japanese food culture. These new drinks promise to elevate this summer’s cafe moments.